Eichtens Baby Swiss 1/2 lb Wedge

As a third generation cheesemaker in MN, we proudly bring you Eichtens Baby Swiss 1/2 lb Wedge. Aged over 60 days, this all natural cows milk cheese offers a creamy texture and mild, nutty flavor that pairs perfectly with any dish. Indulge in the Swiss cheese expertise and experience the benefits.

Eichtens Babyswiss Cheese is a medium-hard cheese with a distinctive appearance with their eyes that is made with lower fat milk.

Baby Swiss looks like a miniature version of Swiss cheese. Has a myriad of small ‘eyes’. While its color ranges from ivory to pale yellow, its mild taste and smooth, creamy texture distinguish it from other types of cheeses. When shredded, Baby Swiss melts well. Its buttery, somewhat nutty, and sweet flavor goes well with sweet fruits and berries, croissants and muffins, white and red wine, juices, and even ice-cold milk.

• Pasteurized Fresh cow’s milk / *Vegetable rennet
• Aged over 60 days.  

Ingredients: Pasteurized Cows Milk, Cheese Culture, Vegetable Rennet, Salt Brine.  Contains:  MILK, Keep Refrigerated.