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FRONTIER SOUP, AZ ENCHILADA

FRONTIER SOUP, AZ ENCHILADA

Regular price $6.75 USD
Regular price Sale price $6.75 USD
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FRONTIER SOUP, ENCHILADA ARIZONA SOUP MIXA Southwestern flavor profile features quick-cooking dehydrated white beans, diced peppers and sweet potato, warm chili seasonings and masa corn flour. Add chicken & salsa verde for an authentic Mexican meal.30 MINUTES FROM STOVETOP TO TABLESERVES 8YOU WILL ALSO NEED:
6 Cups Chicken Broth (48oz)
2 Cups Cooked Chicken, cut up
1 Cup Salsa Verde or Green Chile Enchilada Sauce (Choose mild, medium, or hot!)
1 Cup Shredded Monterey Jack/Cheddar Cheese
Optional: 1/2 Cup Sour Cream and/or squeeze of lime.
Other Information:
Natural
No Trans Fat
Gluten Free

Ingredients: Navy Bean, Cornmeal, Bell Pepper, Sweet Potato, Onion, Corn, Chili PowderDirections:In a 3 to 4-quart pot, bring 6 cups chicken broth to a simmer. Add contents of Soup Mix, 1 cup salsa verde or green chili enchilada sauce and chicken. Cover & simmer 25 minutes. Add shredded cheese & serve. Or, for a creamier version, stir in sour cream & enjoy. When reheating this soup, keep temperature low to avoid cheese sticking to the soup pot.Nutrition Tips: To boost vegetables, add 1 diced bell pepper & 1/2 cup diced onions with soup mix.
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