Eichtens Cheese Aged Gouda 2 Year
Eichtens Aged Gouda Cheese, Aged 2 Year - 1/2 lb (8 oz)
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Eichtens Aged Gouda Cheese, Aged 2 Year - 1/2 lb (8 oz)

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Eichtens Aged 2 Year Gouda Cheese

1/2 lb (8 oz) Wedge

Aged 2 Years

 

Eichtens Gouda Cheese is a semi-hard cheese that is celebrated for its rich, unique buttery flavor and smooth texture. An all-natural European Style Gouda made in Minnesota since 1976.

Great in your next Fondue. Try it on cheese trays, hot and cold salads, casseroles, burgers, sandwiches, and as a dessert cheese that complements fruit as well as your favorite wine.

  • *Pasteurized Fresh cow’s milk
  • *Vegetable rennet
  • *True European Culture
  • *We add no coloring, artificial flavors, or preservatives
  • *No GMO Rennet (our milk contains no growth hormones, antibiotics, or rBGH.)

Aging Rooms:

  • -aged 60 days and/or longer
  • -precise temperature aging rooms
  • -moved and turned daily for correct breathing and aging.
  • -The longer the aging period, the stronger the flavor.

 

Ingredients Info

Pasteurized Cows Milk, Vegetable Cheese Culture, Enzymes, Salt Brine

CONTAINS: MILK

 

Mild Goudas are best paired with beer while medium Gouda tastes best when paired with a Riesling.

An aged Gouda compliments wines that are deeply flavored such as a Merlot.

Gouda Cheese may be grated, sliced, cubed, or melted.

It may be used as a table cheese or dessert cheese.