Cheddar n’ Salami Cheese
1/2# Cut/Vac off the Block of a shelf Stable Cheddar n Salami Cheese made in Wisconsin.
Is a unique blend of natural Cheddar cheese and premium salami. Non-GMO No Added Fillers
SHELF LIFE OF SHELF STABLE CHEESE: Twelve months; provided the cheese remains hermetically sealed and stored below 72 degrees F.
DO NOT FREEZE: Freezing processed or shelf-stable cheese will adversely affect the quality of the cheese. Specifically, freezing this cheese will result in a soft, gummy body.